Many thanks to Sue Greig who shared this mouth watering photo – everything is home grown!
The Allotment Produce Stall is open during growing season from Sunday at 1pm to Monday at 1pm if you’d like some of your own locally grown veg!
“Courgette fritters (recipe in Allotment Cookbook), beetroot hummus, beans, potatoes and chutney. All home grown and delicious!”